a small insight
- Salmon sashimi with lime, horseradish and wasabi
- Sala with homemade duck ham, foie gras and truffle
- Crispy duck confit with warm lentil salad and aged balsamic vinegar
- Sirloin steak with red wine sauce ( at least 220 gr.)
Our steak is not lean. We only serve steaks from high quality cattle from the U.S. or Australia. They have been minimum 3 month grainfeeded.
- Grilled vegetables with olive oil and aged balsamic vinegar
- Caramelized greek yogurt with lavender honey and black pepper
Your special requests...
We are happy to provide you with what you want, it could only take a bit longer. If you have any requests regarding the menu, just tell us in advance, so that we can get the products and cook a nice dish especially for you.